5 Types of Products to Sell at Your Bakery

If you are planning on opening up your own bakery soon, it will be helpful to know what kind of products your potential patrons are looking for. Keep reading to learn more about the six types of products you should consider selling at your bakery!

Bread 

Bread is a no-brainer when it comes to finding products to sell at your bakery. You can sell different loaves of breads (e.g. soft white bread), larger types of bread (e.g. french baguettes) as well as pastry-type breads such as croissants.

Doughnuts 

Doughnuts are a great product to sell at your bakery as they can serve as both a breakfast meal and a snack. You can make many different and unique flavors of doughnuts so that your bakery stands out from the rest.

Bagels 

Bagels are a common breakfast item, usually made in the form of a ring - almost like a doughnut. Unlike doughnuts, however, bagels are softer in texture and more ‘bready’. Bagels are a popularly enjoyed item and would be a type of product to sell at your bakery.

Pies 

Pies can be incredibly popular among your customers - especially if your target demographic is regular office workers coming into your bakery to enjoy a meal. Pies can be a great lunch option, especially if you fill them with savory and healthy ingredients (such as a vegetable pie).

Pastries 

Pastries such as tarts and puffs may be more luxurious menu items you can add to your bakery’s catalog. Popular among those who have a bit morvegetable piee money to treat themselves with, high-quality pastries can be top sellers at your bakery.

Consider adding the above types of products to your bakery’s catalogue and you’re sure to find success with your diverse item selection!

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